3.22.2017
Semi-Wordless Wednesday {Food Glorious Food}
Some of the comfort foods I've been making lately...
Potato Leek Soup (with some rutabaga!) - super thick and filling!
Chicken pot pie. I cheated and used a roll of Pilsbury dough
(its crescent roll dough, but without the scours to pull it apart)
It was damn good!
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~ Meegs
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~ Meegs